Friday, August 14, 2009
Thursday, August 13, 2009
Chai Kuih - Savoury
This is something my parents was making when we were small and they could made 100 -200pcs a day using "hands"... if you know how it is made, then you will understand. The dough really needs a pair of "heat resistant hands" ... taste good. Now that I inherited the recipe, I have used this recipe for the past 10 years. Believe it or not... my 3 boys can easily eat 10 to 12pcs each at one go for breakfast or tea break... one after another...
Monday, August 10, 2009
Uncle Lim's B'day - Welcome Restaurant 09
Another Year of wisdom - we celebrated Uncle lim's b'day at RESTAURANT WELCOME (Mentatari Sq)... and that was a Tiramisu cake and just nice for the seniors (cos their gums are no longger strong) , something soft n creamy.
Wednesday, August 5, 2009
Black Soybean
It's nutritious... no preservatives, no POP just GDL or Guo Suan and homemade ...want to find out more ... type blacksoybean nutrition and you will be SUPRISED what it can do forU...www.nsrl.uiuc
Cupcakes....chocolate, carrot, orange butter, marble butter
Plain butter cupcakes
Double chocolate with silver balls
Carrot cupcakes with cream cheese..
Mixture of double choco and Chocolate Mint
Double chocolate with silver balls
Carrot cupcakes with cream cheese..
Mixture of double choco and Chocolate Mint
Scouffle cup : 6cm dia
Flavour for cupcakes : Butter / chocolate (yummy) /carrot walnut**
Plain (w/o frost) : Rm1.80/pc (can eat it plain or u can do your own deco)
**Carrot cupcake : Rm2.00/pc (w/o frost)
With frosting : Rm2.50/pc (chocolate ganache, chocolate mint,cream cheese)
Mininium order : 1 box
Price negiotiable for bulk orders... parties, tea-time, meetings, fund raising programme etc, etc
Cheese tartlets, Black soy bean Taufofah, herbal jelly
Cheese tartlets Rm0.80/pcs .. mininium order 25pcs (1 box)
Tuesday, August 4, 2009
Carrot Walnut for Wani's Angah (28th B'day)
Wani ordered this for her ANGAH's 28th b'day... A carrot walnut cake frosted with yummy cream cheese...
Happy Birthday ANGAH...
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